4 Comments

Excellent advice on composting. This winter has been so brutal so far that we'll need to do this to amp up the soil in our garden when growing season comes. I never used the Bokoshi method before, I just put a pvc pipe full of holes into the bottom of our compost pile and let it drain into a bucket. But since we got rid of the pile, I'll have to give this a shot.

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I'd love to hear how that works out for you! I've almost filled up my first bucket, it's not smelly so far!

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I was going to leave it outdoors but I think it may be too cold still for proper "fermentation."

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I haven’t seen any temp requirements anywhere, but was thinking along the same lines and keeping it in the cupboard under the sink.

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